Royal smoked and cooked turkey, highest gradeLLC 'Organic meat product' Share: Royal smoked and cooked turkey, highest grade Storage:turkey fillet, drinking water, salt mixture with sodium nitrite, other spices and additives allowed in the production of products. GMO free. Sort:highest grade Expiration date:at a humidity of 75-78% and t 0-6°C - no more than 25 days.
Sausage “Domashnya myasna” semi-smoked first grade Storage:chicken meat, first-grade beef, chicken fillet, drinking water, salt mixture with sodium nitrite, other spices and additives allowed in the production of products. GMO free. Sort:first grade Expiration date:at a humidity of 75-78% and t 0-6°C - no more than 30 days. “Bavarian” sausages semi-smoked first grade Storage:first grade beef, chicken meat, drinking water, salt mixture with sodium nitrite, other spices and additives allowed in the production of products. GMO free. Sort:first grade Expiration date:at a humidity of 75-78% and t 0-6°C - no more than 30 days. Salami sausage “Vienna” semi-smoked first grade Storage:first-grade beef, raw beef fat, drinking water, salt mixture with sodium nitrite, other spices and additives allowed in the production of products. GMO free. Sort:first grade Expiration date:at a humidity of 75-78% and t 0-6°C - no more than 30 days.