PorkLLC 'Organic meat product' PORK BRISKET Storage:Breast muscles. GMO-free. Expiration date:At air humidity 75%-78% and temperature 0-6°С, in vacuum packing – not more than 30 days. ORGANIC PORK MANGALITSA NECK Storage:Muscles of neck and subscapular part. GMO-free. Expiration date:At air humidity 75%-78% and temperature 0-6°С, in vacuum packing – not more than 30 days. ORGANIC PORK MANGALITSA BRISKET Storage:Flesh pieces from spinal-lumbar part. GMO-free. Expiration date:At air humidity 75%-78% and temperature 0-6°С, in vacuum packing – not more than 30 days.
