Sausages

LLC 'Organic meat product'
ORGANIC SMALL SAUSAGES FOR PRESCHOOLERS AND SCHOOLCHILDREN DIET
ORGANIC SMALL SAUSAGES FOR PRESCHOOLERS AND SCHOOLCHILDREN DIET
Storage:Organic beef first-rate and highest grade, organic pork low-fat and fatty, pasteurized milk, egg mass, nitrite curing mixture, sodium citrate, dextrose, mixture of organic spices, drink water. GMO-free.
Sort:highest grade
Expiration date:At air humidity 70%-75% and temperature 0-6°С, in vacuum packing – not more than 15 days.
ORGANIC SAUSAGES FOR PRESCHOOLERS AND SCHOOLCHILDREN DIET
ORGANIC SAUSAGES FOR PRESCHOOLERS AND SCHOOLCHILDREN DIET
Storage:Organic beef first-rate and highest grade, organic pork low-fat and fatty, organic milk, organic egg mass, nitrite curing mixture, sodium citrate, dextrose, mixture of organic spices, drink water. GMO-free.
Sort:highest grade
Expiration date:At air humidity 70%-75% and temperature 0-6°С, in vacuum packing – not more than 15 days.
ORGANIC BOILED SAUSAGE FOR PRESCHOOLERS AND SCHOOLCHILDREN DIET
ORGANIC BOILED SAUSAGE FOR PRESCHOOLERS AND SCHOOLCHILDREN DIET
Storage:Organic beef highest grade and first-rate, organic pork low-fat and fatty, organic milk, organic egg mass, nitrite curing mixture, sodium citrate, dextrose, mixture of organic spices, drink water. GMO-free.
Sort:highest grade
Expiration date:At air humidity 70%-75% and temperature 0-6°С not more than 15 days.
ORGANIC SAUSAGES WITH MILK
ORGANIC SAUSAGES WITH MILK
Storage:Organic beef first-rate and highest grade, organic pork low-fat and fatty, organic milk, organic egg mass, nitrite curing mixture, sodium citrate, dextrose, mixture of organic spices, drink water. GMO-free.
Sort:highest grade
Expiration date:At air humidity 70%-75% and temperature 0-6°С, in vacuum packing – not more than 15 days.
ORGANIC BOILED SAUSAGE
ORGANIC BOILED SAUSAGE
Storage:Organic beef first-rate and highest grade, organic pork low-fat and fatty, organic egg mass, organic milk, nitrite curing mixture, sodium citrate, dextrose, mixture of organic spices, drink water. GMO-free
Sort:highest grade
Expiration date:At air humidity 70%-75% and temperature 0-6°С, sticks in vacuum packing – not more than 15 days.
ORGANIC SMALL SAUSAGES WITH CHEESE, HIGHEST GRADE
ORGANIC SMALL SAUSAGES WITH CHEESE, HIGHEST GRADE
Storage:Organic beef first-rate and highest grade, organic pork low-fat and fatty, cheese, organic milk, egg mass, nitrite curing mixture, sodium citrate, dextrose, spicy-aromatic mixture. GMO-free
Sort:highest grade
Expiration date:At air humidity 70%-75% and temperature 0-6°С, in vacuum packing – not more than 15 days.
ORGANIC BOILED SAUSAGE MARTADELLA, HIGHEST GRADE
ORGANIC BOILED SAUSAGE MARTADELLA, HIGHEST GRADE
Storage:Organic beef highest grade and first-rate, organic pork low-fat and fatty, spinal fat, egg mass, nitrite curing mixture, sodium citrate, dextrose, mixture of organic spices. GMO-free.
Sort:highest grade
Expiration date:At air humidity 75%-78% and temperature 0-6°С, in vacuum packing – not more than 15 days.

Boiled sausage is considered to be the most popular in the world. The secret of indiscriminate demand for it is in the low calorie content, which is why in many countries it is considered a dietary product.
In modern history, the first boiled sausage the Germans began to make at the beginning of the XIX century. Releasing dozens of varieties of smoked, braised and grilled sausage manufacturers have decided to come up with a special variety that would be notable for unusual taste. The result of experiments with ingredients and ways of processing of sausage meat was boiled sausage, which could not be stored for a long time, but differ by original taste properties in comparison with traditional German sausages.
Today we cook solyanka, okroshka, snacks of the boiled sausage, add it to salads, pizza, omelets, sandwiches. It is well combined with any vegetables (potatoes, cucumber, tomato, pepper, and onion), herbs (dill, parsley).
Sausages, small sausages are consumed by millions of people all around the world. Regardless of whether they are chicken or pork. There is no country in the world where people don`t like them. It is well known how the usual sausages can enliven dishes, and how people like to snack them.